September Delights: New Additions to Our Omakase Menu at Sushi Yorokobu BKK
🌟 Exciting News for Omakase Lovers! 🌟
As we step into September, Sushi Yorokobu BKK is thrilled to announce the latest additions to our Omakase menu. This month, we are bringing you some of the finest and freshest ingredients, specially selected to enhance your dining experience. Get ready to indulge in these exquisite flavors:
Sujiko (Salmon Roe)
The rich and briny flavor of Sujiko, or salmon roe, brings a burst of the ocean to your palate. Prepared with precision, this delicacy is a true highlight of our September menu at Sushi Yorokobu Bkk.
Sanma (Pacific Saury)
Known as a quintessential autumn fish in Japan, Sanma is prized for its oily, flavorful flesh. Grilled to perfection, Sanma is a seasonal delicacy that captures the essence of the changing seasons at Sushi Yorokobu Bkk.
Botan Ebi (Spot Prawn)
Sourced from the cold waters of Japan, Botan Ebi is renowned for its sweet, succulent meat. This luxurious prawn is served raw to preserve its natural sweetness, making it a must-try item on our September menu at Sushi Yorokobu Bkk.
Why You Should Visit Sushi Yorokobu BKK This September:
🍣 Fresh and Seasonal Ingredients: Our new menu items are carefully selected to bring you the best of the season, ensuring that each bite is a celebration of freshness and flavor.
🍣 Culinary Excellence: Our skilled chefs prepare each dish with meticulous attention to detail, combining traditional techniques with modern innovation to create an unforgettable Omakase experience.
🍣 Unique Dining Experience: At Sushi Yorokobu BKK, we believe in delivering more than just a meal—we offer a journey through the rich and diverse flavors of Japanese cuisine.
📅 Dining Times:
Lunch: 12:00 PM
Dinner: 5:30 PM & 8:00 PM
📍 Location: Sushi Yorokobu BKK, Thonglor Soi 10
🔗 Reserve your table today and be among the first to experience our September delights!
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